Room 25 Revolting Recipes
Room 25 have been enjoying practising writing instructions by writing Revolting Recipes. If you want to read more come to our room as they are all revolting and they are all displayed on our classroom wall.
Mashed Zombie by Tamsyn
Tip: Don’t wash your hands before this.
Ingredients
Zombie brains and skin
Rat tails
Tarantula fangs and legs
A few drops of human blood
Witch vomit
1/2 a poisoned apple
Method
1. Mash the zombie brains and tarantula legs.
2. Pour a few drops of human blood into the bowl.
3. Add zombie skin in to give it a zombie flavour
4. Mix the witch vomit and tarantula fangs together and add them to the mixture
5. Put the zombie brains and tarantula legs into the mix.
6. Slice the apple into two pieces and add it to the mixture.
7. Stick the rat tails into the bowl.
8. Put it into the oven for 15 minutes.
9. Eat and enjoy.
Pork and Brains by Jamie
Ingredients
2 Zombie brains
1 Rotten pork nose
1 Fly swat
6 Finger nail clippings
6 Webbed feet
1 Pair of scissors
1 Plate
1 Fridge
What to do
1. Put the brains on a plate.
2. Slap the brains with the fly swat until the brain juice is all out.
3. Cut the webbed feet and wrap them around the finger nail clippings.
4. Make a smiley face on the brains.
5. Put the rotten pork nose on the plate.
6. Put it in the fridge for 10 minutes.
7. Eat and don’t let the zombies eat it.
Zombie Sandwich by Liam
What you need
Zombie brain
Scales from a dragon
Sharks tooth
Eye balls
Bread
Slime
1. Get the zombie brain and put it into the microwave for 10 minutes.
2. Then put the zombie brain on the bread.
3. Cover the scales over the zombie brain.
4. Poke holes through the scales with a knife.
5. Then put the sharks tooth through the holes.
6. Put the eye balls on the sharks tooth.
7. Then cover the eye balls with slime.
8. Eat and Enjoy.
Bats Blood Stew by Imogen
Ingredients
Bats blood
Toenails
Witches snot
Mashed zombie brain
Melted crab guts
Nits spew
Two big bowls
One pot
One wooden spoon
Method
1. Put Mashed zombie brain and the toenails in a bowl and stir. And wait to set.
2. Add witches snot and melted crab guts.
3. Pour bats blood and nits spew into another bowl and stir.
4. Pour into a pot and cook for 20 minutes.
And remember to not wash your hands.
“Thank you if you are going to make the recipe, enjoy!”
Terrifying Tooth Paste by Sophie
What you need
3 Eye balls
600 toe nails
A pot
A piece of lip from a witch
A wooden spoon
Some slime
9 mashed toes
Bats wing
16 crabs
What to do
1. Put the pot on the stove.
2. Trim the toe nails about 2cm long.
3. Melt the 16 crabs and put the melted crabs in the pot.
4. Stir the melted crabs around with the wooden spoon.
5. Put the trimmed toe nails in the pot.
6. Mash the bat wings and put them in the pot.
7. Put the slime in a separate pot on the stove.
8. Put the chewy lip in the concoction.
9. Put the separate slime pot in the pot.
10. Mash the 3 eye balls and put it in the pot.
11. Still well until it feels like tooth paste.
12. Brush your teeth well.
Zombie Soup by Tilly
Ingredients
8 pairs of rats eyeballs
Fangs from a vampire
100 hairs from a lion’s mane
Witches snot
Poisonous snake blood
Frogs legs
5 rat tails
A bowl
Method
1. Get the bowl and put 50 hairs from the lion’s mane in it.
2. Add the witches snot.
3. Cook it until it’s gooey and sticky.
4. Cut the vampires fangs and put them in the bowl.
5. Cook it for 15 minutes this will make the fangs melt.
6. Put the poisonous snake blood in the bowl and stir it.
7. Then put the frogs legs in they will add taste to the soup.
8. Drop in all the rats eyeballs.
9. Lay out all the rats tails on top.
10. Sprinkle the 50 mane hairs on the top.
11. Eat and enjoy.
Worm Spaghetti by Matthew
Ingredients
Fresh worms
Bats blood
Toenails
A bowl
Method
1. Put some water in a saucepan
2. Put the worms into the saucepan
3. Warm the saucepan up
4. When the worms have been boiled pour them in a bowl
5. Pour some bats blood over the bowl of worms
6. Trim the toenails
7. Sprinkle the trimmed toenails onto the worms and bats blood
8. Bon Appetite!
Crunchy Eyeball Soup by Danielle
Ingredients
17 eyeballs
33 toenails
Bats blood
Witches vomit
Ogres guts
Salt 30 grams
Mouldy bread
50 Octopus tentacles
Method
1. Melt ogres guts till soft.
2. Mash toe nails.
3. Mix 30 grams of salt and toenails.
4. Put witches vomit in fridge for 3 minutes.
5. Put octopus tentacles in warm water.
6. Put it in a bowl and serve with mouldy bread and cheese if you like.
7. Eat and enjoy!
Terrific Tarantula by Jade
Ingredients
Spiders legs
Sticks from a tree
Stink bug
Clean underwear
Rotten toenails
Wood
Pencil
Witches hair
Soap
Grass
Method
1. Put the spider legs in the pot.
2. Stir in the stick.
3. Mash up the stink bug.
4. Drop in the clean underwear.
5. Get the rotten toenails.
6. Mix in the wood.
7. Drop in the pencil lead.
8. Cut the witches hair
9. Add half a cup of soap.
10. Mix into a ball.
11. Cut some grass.
12. Stir it all together.
13. Dish it up, enjoy your meal!
Slimy Scones by Zoe
Ingredients
4 cockroach legs
A vampire bats tongue
10 frozen nits
Dandruff
Popcorn machine
Method
1. Put the frozen nits in the popcorn machine.
2. Turn the popcorn machine on at the wall and leave it for ten minutes.
3. Take the nits out of the machine and stir them in a pot with the dandruff.
4. Then put the cockroach legs in the pot and mix until runny.
5. Squeeze the blood from the bats tongue into the port and bake for half an hour.
6. See how it tastes.
Upcoming Events
- School Cross Country Y 3 -6(1 day)
- Saver Day Cross Country Y 3 -6(3 days)
- Inter School Cross Country at Coatesville(9 days)
- Saver Day Inter School Cross Country(11 days)
- Super Cluster Cross Country at Long Bay(18 days)
- Saver Day Super Cluster Cross Country(25 days)
Recent Blogs & Videos
15 May 2012 - 9:55am
26 Apr 2012 - 3:35pm
5 Apr 2012 - 8:17am
4 Apr 2012 - 10:40am
19 Mar 2012 - 3:08pm